ASGV partnered with state of art manufacturing facilities are complies with International standards and integrated with advanced equipments to manufacture committed quality with compliance like global food safety and organic Certifications: FSSAI, ISO-22000:1800/HACCP, GMP, KOSHER, HACCP, FDA and NPOP/ USDA.
We do mandatory Pre-harvest at the farm level testing and quality control for Chemical / Pesticide MRL, Heavy metals and other required parameters with “W” method sampling
We strictly follow Post harvest, Process, Finishing, Quality control and packing SOPs as per food safety and Organic compliance.